Harvest is in full swing, and while the focus is on getting grain out of the field, it’s just as important to think about what happens after it goes into the bin.
The work doesn’t stop once the grain is stored. Insects, moisture, and changing temperatures can quickly turn a good harvest into a costly problem if bins aren’t monitored throughout the season.
Keep an Eye on Stored Grain
As grain is placed into storage, regular checks become an important part of protecting your investment. Watch for changes in grain temperature, moisture levels, and signs of insect activity. Catching a problem early is much easier, and much less expensive, than dealing with a full infestation later.
Warm Weather Means Higher Risk
The forecast is calling for plenty of heat, and this year’s rain and humidity have created ideal conditions for stored grain insects. Even bins that were cleaned and treated before harvest should continue to be monitored as grain is added and stored.
A quick inspection every so often can make all the difference.
Know When It’s Time to Fumigate
If insect activity is found, don’t wait for the problem to spread. Fumigation is one of the most effective ways to eliminate insects and protect grain quality when performed correctly.
The sooner an issue is addressed, the easier it is to preserve grain quality and reduce losses.
We’re Here to Help
Whether you need a bin inspection, have questions about insect activity, or think fumigation may be necessary, Schoen Fumigation is here to help. Our team has decades of experience helping producers protect their grain throughout harvest and storage.
Have a safe harvest, and remember; protecting your grain doesn’t end when the combine stops.
Questions about your stored grain? Give us a call today.
785-282-6006
